Ajay Ahuja

Bis 2019, Restaurant Manager, Wyndham Garden Hotel Berlin Mitte

Berlin, Deutschland

Fähigkeiten und Kenntnisse

work experience abroad
Training
leadership ability
team player
reliable
foriegn language

Werdegang

Berufserfahrung von Ajay Ahuja

  • 6 Monate, Feb. 2020 - Juli 2020

    Food & Beverage Supervisor

    Swissôtel Bremen

  • 6 Monate, Feb. 2019 - Juli 2019

    F&B Supervisor

    Swissotel/Dorint Hotel

  • 7 Jahre und 11 Monate, März 2011 - Jan. 2019

    Restaurant Manager

    Wyndham Garden Hotel Berlin Mitte

  • 11 Monate, Apr. 2010 - Feb. 2011

    Restaurant Manager

    ostsee-resort-damp

  • 5 Jahre und 4 Monate, Feb. 2004 - Mai 2009

    Restaurant Manager

    Radisson Blu Berlin

    • Financial reporting to food and beverage manager or/and general manager including forecast and budget • Guest Relation • Prepare departmental business plan including SWOT analysis, competition evaluation, promotion plan and culinary calendar • Develop sales and marketing activities for food and beverage outlets • Team Building / staff training

  • 8 Jahre und 11 Monate, März 1995 - Jan. 2004

    Restaurant Manager

    AMA GmbH

Ausbildung von Ajay Ahuja

  • Bachellor of Arts

    M D University Rohtak (India)

    Economics & Geography

Sprachen

  • Deutsch

    -

  • Englisch

    -

Interessen

Food & Beverage
Drinks
Wine
Fitness
Hotel
Colleagues
friends
contacts and interesting people are welcomed. Photography
nature and Bollywood films

21 Mio. XING Mitglieder, von A bis Z