Hasan Nabulsi

Bis 2021, Vice President, Chief Operating Officer (COO), Franway Company

Riyadh, Saudi-Arabien

Über mich

An Executive officer for moreover than 33 years across Hospitality businesses dealing with international and national organizations in MENA area. Business Leader with proven abilities in strategic planning, managing projects, improving efficiencies of operations, team building and strategic decision making. Able to quickly understand complex concepts, identify and solve problems, turn ideas into logical strategies, and implement processes that optimize productivity and increase bottom line. A Fascinating History of success, leading initiatives for operation, marketing, advertising and Hospitality management which led successfully managing chunky budgets with full P&L responsibility to achieve two digits profits.

Fähigkeiten und Kenntnisse

Supply Chain Management
Hospitality Management
Catering
Management
Guest Relations
Restaurant
Supply Chain
Hospitality
Leadership
Reliability
Entrepreneurship
Motivation
Creativity
Communication skills
Team work
Analytical skills
Business Development
Sustainability
Project Management
MS Office
Commitment
Enthusiasm
Strategic mindset
Organisation (social entity)
Leadership skills

Werdegang

Berufserfahrung von Hasan Nabulsi

  • 2 Jahre und 1 Monat, Aug. 2021 - Aug. 2023

    Chief Supply Chain Officer

    Cenomi F&B Retail

    Role Purpose: Plans and directs all aspects of an organization's supply chain policies, objectives, and initiatives for 9 Brands 1. Cinnabon 2. Subway 3. Kahve Dünyasi 4. Crepeaffaire 5. CABANA 6. Caffè Concerto 7. Secrets Cakes 8. Caffe Di Classe 9. Emirgan Sütiş

  • 2 Jahre und 6 Monate, Jan. 2019 - Juni 2021

    Vice President, Chief Operating Officer (COO)

    Franway Company

    Role Purpose: 1. Secure the functionality of business to drive extensive and sustainable growth. 2. Create Food Lifestyle Concept (VOY)

  • 2 Jahre und 9 Monate, Apr. 2016 - Dez. 2018

    Chief Operating Officer

    ESNA Catering Company

    Role Purpose: 1. Secure functionality of business to drive extensive & sustainable growth. 2. Open two Indian Brands in Saudi Arabia. 3. Creation & Operating of (-18) VIP Catering Brand

  • 8 Jahre und 1 Monat, März 2008 - März 2016

    Chief Operating Officer

    Gulf Restaurant & Parks Company

    Role Purpose: Oversees all internal company functions with overall strategic and operational responsibility for all company targets & visions for the following brands: 1. Quiznos 2. Forchetta 3. Cento Per Cento 4. Albalad 5. Good Stuff Eatery 6. Pasto Mesto 7. Gulf Catering

Ausbildung von Hasan Nabulsi

  • 2 Jahre und 1 Monat, Juli 2011 - Juli 2013

    Hospitality Management

    Brooklyn Park University – USA

    Sales and Operation Management

  • 4 Jahre und 1 Monat, Feb. 1987 - Feb. 1991

    Statistics

    King Saud University – Riyadh, Saudi Arabia

Sprachen

  • Englisch

    Fließend

  • Arabisch

    Muttersprache

Interessen

Sports
Hospitality
Reading
AI
Quality Auditing
E-mobility
Travel

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